{"id":93,"date":"2018-12-13T08:06:53","date_gmt":"2018-12-13T08:06:53","guid":{"rendered":"https:\/\/themepalacedemo.com\/food-restro-pro\/?p=93"},"modified":"2018-12-13T08:06:53","modified_gmt":"2018-12-13T08:06:53","slug":"pork-rillette-hand-pies","status":"publish","type":"post","link":"https:\/\/demo.moralthemes.com\/smooth-blog-pro-bakery\/2018\/12\/13\/pork-rillette-hand-pies\/","title":{"rendered":"Pork Rillette Hand Pies"},"content":{"rendered":"<p>Sweet or savory, hand pies appeal to anyone with a practical nature: They&#8217;re tidy and easy to eat. No fork or knife! Olympic Provisions, a small restaurant with a superb deli counter, makes the most delicious pork rillette\u2013filled ones. Jason Barwikowski simmers pork belly and shoulder with wine and garlic for hours, mixes it until it&#8217;s almost smooth and packs it into flaky pastry. He loves his pies because they&#8217;re good for breakfast, lunch or dinner. How practical.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Sweet or savory, hand pies appeal to anyone with a practical nature: They&#8217;re tidy and easy to eat. No fork or knife! Olympic Provisions, a small restaurant with a superb deli counter, makes the most delicious pork rillette\u2013filled ones. Jason Barwikowski simmers pork belly and shoulder with wine and garlic for hours, mixes it until it&#8217;s almost smooth and packs [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":94,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-93","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-pie"],"jetpack_featured_media_url":"https:\/\/demo.moralthemes.com\/smooth-blog-pro-bakery\/wp-content\/uploads\/sites\/49\/2018\/12\/pexels-photo-332784.jpeg","_links":{"self":[{"href":"https:\/\/demo.moralthemes.com\/smooth-blog-pro-bakery\/wp-json\/wp\/v2\/posts\/93","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/demo.moralthemes.com\/smooth-blog-pro-bakery\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/demo.moralthemes.com\/smooth-blog-pro-bakery\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/demo.moralthemes.com\/smooth-blog-pro-bakery\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/demo.moralthemes.com\/smooth-blog-pro-bakery\/wp-json\/wp\/v2\/comments?post=93"}],"version-history":[{"count":0,"href":"https:\/\/demo.moralthemes.com\/smooth-blog-pro-bakery\/wp-json\/wp\/v2\/posts\/93\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/demo.moralthemes.com\/smooth-blog-pro-bakery\/wp-json\/wp\/v2\/media\/94"}],"wp:attachment":[{"href":"https:\/\/demo.moralthemes.com\/smooth-blog-pro-bakery\/wp-json\/wp\/v2\/media?parent=93"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/demo.moralthemes.com\/smooth-blog-pro-bakery\/wp-json\/wp\/v2\/categories?post=93"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/demo.moralthemes.com\/smooth-blog-pro-bakery\/wp-json\/wp\/v2\/tags?post=93"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}